Green Spring Technology

Phycocyanin(PC) is untype dephycobiliprotein, formed porelcombinatieldeelblue phycocyanin(phycoerythrin) ysoluble protein. Phycocyanin(phycoerythrin) is a type deaccessory photosyn...

espirulina is a genus of the cyanobacteria phylum, cyanophyceae class, segmental organisms order, and trematophyceae family. It is a filamentous, multicellular, spiral prokaryotic ...

Black garlic is made from fresh raw garlic, with the skin left on, and fermented in a fermentation chamber for 90 to 120 days. It was first produced in Aomori Prefecture, Japan, an...

El ajo es cálido en la naturaleza y picante en el sabor. Es el bulbo subterráneo de la familia de las liliáceas, allispp., y se originó en Asia Central y la región mediterránea. Ac...

La carne contiene una variedad de nutrientes esenciales para el cuerpo humano, como proteínas, aminoácidos esenciales, hierro y zinc. Sin embargo, la carne es propensa a la oxidde ...

curcumina is a yellow natural phenolic pigment extracted from the turmeric rhizome. It is the main active ingredient in the Curcuma longa plant. Curcumin plays an important role in...

Turmericis untropical herb enelginger family, native aSouth Asia. Turmeric has been used paracenturies as unfood additive ydye, especially enIndia, Chinunyother Southeast Asiancoun...

In intensive pig farming, the use of antibiotics for prevention ytreatment is common. The indiscriminate use of antibiotics can cause problems such as bacterial resistance, which s...

curcumina is unpolyphenolic compound extracted desdeplants enthe ginger yaraceae families[1] yhas various effects, including antioxidant, anti-inflammatory yantibacteriantiantibact...

curcumina eselactive ingredient enturmeric. As a plant extract, it is widely found enelrhizomes deperennial plants enthe ginger family, such as Curcuma longa, Curcuma aromatica, yC...