Green Spring Technology

curcumina, a small molecule plant acidic polyphenol obtained from the traditional Chinese medicine turmeric, has a variety of biological activities, such as improving the productio...

curcumina, conthe molecular formula C21H20O6, is a natural active polyphenolic compound found in the rhizomes of plants in the ginger family such as turmeric, saffron, ygalangal, o...

curcumina is a natural drug containing phenolic and quinone groups extracted from the rhizomes of turmeric, Curcuma longa, and other Curcuma species, mainly produced ensubtropical ...

curcuminais currently one of the world's best-selling natural Food colors (en inglés). Tiene una gran capacidad de coloración, buena estabilidad térmica y propiedades de colora...

curcuminasold on elmarket is usually a mixture decurcumina(CUR, content about 77%), demethoxycurcumina(DMC, content about 18%), ybisdemethoxycurcumin (BDMC, content about 5%). ...

Ginger is eldried rhizome deZingiber officinale, unperennial herb enthe ginger family. An essential spice eneveryday life, ginger also has a variety dephysiological functions, such...

El ajo es rico en compuestos orgánicos de azufre como alicina y s-alill-l-cisteína (SAC), que selingredientes activos que tienen efectos antibacterianos, antioxidantes, anticancero...

Black garlic, also known as fermented black garlic, is a product made by fermenting fresh garlic at high temperatures and high humidity. Compared to garlic, black garlic has a sign...

El ajo es una especie de bulbo perteneciente a la familia Alliaceae. China tiene una larga historia de cultivo de ajo, con una gran superficie cultivada y alto rendimiento. El ajo ...

El ajo es cálido en la naturaleza y picante en el sabor. Es el bulbo subterráneo de la familia de las liliáceas, allispp., y se originó en Asia Central y la región mediterránea. Ac...