Polvo de aceite de MCT 70% de aceite de palma

¿Qué es el polvo de aceite de MCT?

Los triglicde de cadena media (MCT), también conocidos como triglicde de cadena media, comprenden una molécula de glicery tres moléculas de ácidos grasos de cadena media. En pocas palabras, es un triglicéricompuesto de ácidos grasos saturados de cadena media con longitudes de cadena de carbono de 6-12.

El aceite de MCT es un líquido compuesto enteramente de triglicéride de cadena media, generalmente aislado de aceites de coco y palma. Los aceites típicos de MCT son inodor, insabrosos, incoloro ligeramente marrones. Dado que el MCT es generalmente en forma líquida, no es particularmente conveniente para el transporte y procesamiento de alimentos.

Polvo de aceite de MCT se hace por la tecnología de microencapsulación, utilizando goma árabe, caseinato de sodio, almidón de materiales poliméricos naturales, el aceite de MCT se envuelve para formar una microcápsula con una membrana de cápsula semi-permeable o sellado, cambiando el estado físico de la MCT, al mismo tiempo para lograr un efecto de liberación lenta para resolver el problema de la diarrea, la ampliación del ámbito de aplicación de una variedad de MCT de cadena media de triglicéri, trayendo un sabor único y sabor único. Al mismo tiempo, puede proteger los nutrientes de las grasas y aceites, evitar pérdidas, extender la vida útil, y mejorar la vida útil del límite de tiempo.

La tecnología de primavera verde suministra MCT en polvo de aceite 70% de aceite de palma después de la microencapsulación, que tiene una alta estabilidad, buena seguridad, buen sabor, larga vida útil, rendimiento de lavado con agua fría y caliente, y forma una emulsión homogénea y estable.

Establecido en 2000, verde Spring Technology se ha comprometido con la investigación y el desarrollo de productos botánicos altamente activos y de alta calidad y es una compañía biotecnológica líder en China. Todos nuestros productos se fabrican con los m ã ¡S altos est ã ¡Ndares internacionales de la industria, cumpliendo con la UE EC396, UE 2023/915, y los m ã ¡S altos est ã ¡Ndares de residuos de disolventes. Hemos obtenido Halal, Kosher, COSMOS, BRC, IFS, FDA, ISO, y muchas otras certificaciones. Los informes de pruebas autorizados de terceros están disponibles.

Especificaciones: 

Reglamento:

Se ajusta a la normativa de la UE.

Benefits:

Improves Energy Levels, Mood, And Performance

Medium-chain fats are considered one of the easiest fatty acids to digest, utilize and protect. They are especially helpful for those following very low-carb diets, including ketogenic diets, as studies have shown that they can reduce the adverse effects of ketone induction and improve the duration of ketosis. Some studies have found that using MCT can even help improve memory problems, including those with Alzheimer's disease. a 2018 study found that using MCT while following a ketogenic diet helped improve symptoms in people with Alzheimer's disease.

It only makes sense that foods that fuel your brain and help you better absorb vitamins and minerals will leave you feeling more alert, energized, and active. Other studies, including one published in Plos One in 2018, have shown that MCT can help support athletic performance during moderate and high-intensity exercise.

Supports Digestion and Nutrient Absorption

MCT oils are beneficial in balancing the bacteria in the gut microbiome, which in turn positively affects digestive symptoms, energy expenditure, and the ability to absorb vitamins and minerals from food. Medium-chain fats can help kill a wide range of disease-causing viruses, strains, and bacteria that cause digestive problems, including Candida, constipation, diarrhoea, food poisoning, stomach pains, and more.

Antibacterial, Anti-Inflammatory

MCT has natural antibacterial properties that may help balance bacteria in the gut. The following are some of the bacteria known to be killed by medium chain fats: Streptococcus (causing strep throat, pneumonia, and sinus infections); Streptococcus (causing food poisoning and urinary tract infections); Neisseria (causing meningitis, gonorrhoea, and pelvic inflammatory disease), and other strains of bacteria that cause gastric viruses, Candida, ulcers, and sexually transmitted diseases. Research has shown that MCT oil can help control the inflammatory response by modulating mitochondrial activity. This is thought to be due to the down-regulation of pro-inflammatory cytokine production and the elevation of anti-inflammatory cytokines with the use of MCT oil.

Another benefit of MCT is that they reduce the "bad bacteria" without harming or removing the "good bacteria". This is important, considering we need foods that are good for gut health and digestive function. According to some studies, medium-chain fats offer better protection against infection than long-chain fatty acids. A study published in the Journal of Nutritional Biochemistry found that fatty acids and monoglycerides with chain lengths ranging from 8 to 12 carbons had stronger antiviral and antibacterial effects than long-chain monoglycerides when added to milk and formula.

Applications:

For Health Products:

MCT oil powder is widely used in the field of dietary supplements as a fat of plant origin, and at the same time, it has the characteristics of good absorption and fast function. Application products such as protein energy bars, low-fat meal replacement, muscle building protein powder, muscle building protein capsule, sports drinks. Compared with other lipids, medium chain triglycerides have slightly lower calorie content (8.3Kcal & 9.0 Kcal), which can improve satiety, and generally, chain triglycerides are only used as an energy source, do not accumulate in adipose tissue, and reduce the consumption of protein. As a new material for weight loss, medium chain triglycerides will be widely used in the development of weight loss products.