Garcinia Cambogia extracto en polvo

¿Qué es polvo de extracto de Garcinia Cambogia?

Garcinia Cambogia proviene de una pequeña fruta en forma de calab(también conocida como Garcinia Cambogia) que crece en el sureste de Asia y la India. El extracto de Garcinia Cambogia es el ingrediente activo extraído de la corteza de la fruta Garcinia Cambogia. El principal ingrediente activo en el extracto de Garcinia Cambogia es HCA (ácido hidroxicítrico), que inhila la enzima atp-citratelyasa cuando la glucosa se convierte en grasa en el cuerpo humano, la prevención de la síntesis de ácidos grasos y la inhibición de la glucólisis. Algunos estudios han demostrado que el extracto de Garcinia Cambogia puede ayudar a algunas personas a perder peso.

La tecnología de Green Springs ofrece polvo de extracto de Garcinia Cambogia procedente de la corteza natural de la fruta Garcinia Cambogia, con un alto contenido de ácido hidroxicítrico como ingrediente activo. Este polvo de extracto de Garcinia Cambogia es probado por un laboratorio independiente de terceros para metales pesados y otros productos químicos nocivos, y la calidad del producto cumple con las normas. Desde las materias primas hasta el polvo de ácido hidroxicítrico terminado, todo el proceso de producción es controlado y trazable, la tecnología de primavera verde monitorea estrictamente los residuos de pesticidas en las materias primas, y la prueba de diversos contaminantes cumple con las normas mundiales.

Especificaciones:

Reglamento:

Se ajusta a la normativa de la UE.

Benefits:

Weight Loss

The weight loss properties of Garcinia Cambogia are mainly attributed to hydroxy citric acid (HCA), which is found in the rind or exocarp of Garcinia Cambogia and accounts for 20-30% of the dry weight. A study reported using 500 mg of HCA fed to obese rats twice a day showed that administration of HCA promoted weight loss and reductions in adiposity, visceral fat, total cholesterol, and blood glucose profiles in rats. The main mechanisms of weight loss action of HCA present in Garcinia Cambogia explored by the researchers are as follows: hydroxy citric acid HCA is a competitive inhibitor of adenosine triphosphate-citrate lyase, an enzyme that catalyzes the breakdown of citric acid outside the mitochondrion into Oxalacetate and Acetyl CoA, thus limiting the availability of Acetyl CoA, which plays a key role in fatty acid synthesis in carbohydrate-rich diets. Thus, hydroxy citric acid inhibits the synthesis of body fat.

Reduces Appetite

Research suggests that HCA, the hydroxy citric acid found in Garcinia Cambogia, may help reduce appetite by increasing the production of the neurotransmitter serotonin, which reduces food intake and body fat gain by regulating levels of serotonin, which is associated with a feeling of satiety, increasing fat oxidation and decreasing the activity of adiponectin. Serotonin is associated with feelings of calmness and happiness, and therefore sometimes suppresses appetite, reducing appetite and cravings for comfort foods. Animal studies suggest that it may also help to increase energy expenditure.

Lower Cholesterol

Garcinia Cambogia not only speeds up fat burning and metabolism in the body but also stops fat from accumulating in the human liver area, it improves liver detoxification and also stops fatty liver from occurring. Garcinia Cambogia extract can help lower cholesterol levels, especially LDL cholesterol (bad cholesterol). It can do this by inhibiting the biosynthesis of fatty acids and cholesterol.

Stabilises Blood Sugar

Some evidence suggests that Garcinia Cambogia extract may help control blood sugar by improving the way cells absorb glucose (sugar) for energy. One way it may improve weight loss is by inhibiting pancreatic alpha-amylase, changes in intestinal alpha-glucosidase, and alterations in fatty acid synthesis. This may alter the way carbohydrates are metabolized.

This may help your body respond better to insulin, although it can also increase the risk of hypoglycemia in some people. If you have a history of blood sugar fluctuations, suffer from pre-diabetes or diabetes, or are taking medication that alters the action of insulin, Garcinia Cambogia may cause your blood sugar to drop to dangerously low levels. While this doesn't seem to happen to everyone who takes Garcinia Cambogia, it's another thing to consider and discuss with your healthcare professional.

Applications:

For Health Products:

Garcinia Cambogia extract can regulate the endocrine system, promote metabolism, enhance physical strength and endurance, and play an important role in improving health and delaying aging. In addition, Garcinia Cambogia extract can also lower blood sugar, lipid, and blood pressure, which is effective in preventing chronic diseases such as cardiovascular disease and diabetes. Garcinia Cambogia extract powder is widely used in the production of health care products and nutritional supplements, such as Garcinia Cambogia capsule, Garcinia Cambogia solution, etc., used to regulate body functions, improve immunity, and so on.

In Pharmaceutical:

Studies have shown that Garcinia cambogia extract has a variety of biological activities such as antiviral, anti-inflammatory, and antioxidant, which can effectively inhibit viral replication and inflammation. In the medical field, Garcinia cambogia extract powder is widely used in pharmaceutical preparations, such as antibacterial drugs, anti-inflammatory drugs, anti-tumor drugs, etc., for the treatment of various diseases.