Extracto de Alfalfa 10:1

¿Qué es el extracto de Alfalfa 10:1?

Medicago sativa L., una hierba perenne persistente del género Clover, de la familia Leguminosae, con talerec, colmillos o rastreros, de cuatro ángulos, muy ramificados; Estípulas más grandes, ovado-lanceoladas, foobovadooblargo; Las flores en los racide los raci; Pedicels zun-campanulado, corode flores púrpur; Fruta en espiral, marrón marrón cuando madura.

El extracto de Alfalfa es un aditivo alimenticio puramente natural basado en material de Alfalfa como materia prima, con el apoyo de polisacáridos, saponinas y flavonoextraídos de la Alfalfa a través de la extracción de medicamentos naturales utilizando la tecnología de extracción de pared.

El extracto de Alfalfa es rico en flavonoides, saponinas, polisacáridos, proteínas de la hoja y otros ingredientes activos, que tienen antioxidantes, antimicrobianos, mejora de la inmunidad del cuerpo y la promoción del rendimiento de crecimiento, y son ampliamente utilizados en la industria de la cría.

La tecnología de Green Spring suministra el extracto de Alfalfa 10:1, que se hace aplastando Alfalfa o añadiendo una cantidad adecuada de agua para hacer un purín, centrifuy recolección de la porción líquida, y secado para obtener el extracto de Alfalfa. En gran medida retener y obtener los flavono, triterpenos, alcaloides, cumarinas y muchos otros componentes múltiples en el extracto de alfalfa.

Fundada en 2000, Green Spring Technology es una compañía biotecnológica líder en China. Cuenta con un fuerte equipo de investigación científica, un estricto equipo de gestión de la producción, un equipo de producción profesional y eficiente, y un equipo de ventas profesional. Primavera verde ha obtenido muchas certificcomo Halal, Kosher, COSMOS, BRC, IFS, FDA, ISO, y así sucesivamente. Los informes de pruebas autorizados de terceros están disponibles.

Especificaciones: 

Reglamento:

Se ajusta a la normativa de la UE.

Benefits:

Maintains Immune System Health

Alfalfa is rich in vitamins C, E, flavonoids, carotenoids, polyphenols and more than 10 other vitamins, which provide powerful antioxidant protection for the body, slowing down the inflammation of the body and repairing and protecting the cells, and preventing many inflammatory symptoms caused by excessive free radicals, such as cardiovascular disease, high blood sugar, obesity, and immune system problems. Studies have also found that coumarin derivatives in alfalfa extract have significant antiviral, anti-infective and anticancer benefits, which can help maintain a healthy immune system.

Cardiovascular Protection

Alfalfa polysaccharide in alfalfa extract is one of the proven biologically active polysaccharides, with enhanced immune function and anti-infective effects, as well as treating high cholesterol, and strengthening blood vessels and preventing atherosclerosis, thrombosis, hypoglycaemia, anti-radiation and myocardial infarction.

Lower Cholesterol and Protect the Liver

Alfalfa contains saponin, in the intestinal tract saponin has a great affinity for cholesterol, can be used as a fat emulsifier, it and cholesterol will be combined into an insoluble complex, so that the body can not be absorbed, can be directly excreted by the feces, significantly inhibit the body's absorption of cholesterol to achieve the reduction of cholesterol derived from the diet of the intake of cholesterol, indirectly reduce the cholesterol content of the blood and tissues.

Studies have shown that alfalfa extract can reduce the amount of bad cholesterol and lower the total cholesterol value, which can help prevent cardiovascular disease, coronary artery disease, and stroke, and maintain cardiovascular health. In addition, alfalfa leaves contain vitamin B complex and 8 enzymes, which can help liver metabolism and reduce the burden on the liver. It protects the liver, promotes metabolism, reduces fatigue, and restores energy.

Improve the Immunity of Livestock

Alfalfa extract promotes the development of the immune organs of livestock; and enhances the immunity effect of livestock vaccines. It can significantly increase the conversion rate of T-lymphocytes in chickens, increases the titer of chicken Newcastle disease antibody in serum, and the phagocytic index of macrophages; it can increase the B-lymphocytes in peripheral blood of pigs and increase the level of serum antibody.

Applications:

For Feed Product：

Tests have proved that alfalfa extract has broad-spectrum antibacterial, antioxidant, free radical scavenging, and immunity-enhancing effects. Meanwhile, it can promote the rapid growth of livestock and poultry; and prevent and cure diseases. It can replace antibiotics and reduce feed costs. It is a natural green feed additive certified by the National Green Feed Raw Material, which is highly efficient, environmentally friendly, safe, and without toxic side effects.